Notícias Embrapa
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| Photo: Jefferson Christofoletti Amostra da nadadeira. ... Publishing date: 29/03/13 |
| Despite the supply of food derived from aquaculture having significantly increased over the past years, the development of aquaculture faces challenges such as the occurrence of... Publishing date: 11/03/21 |
| Brazilian researchers and the production sector integrate the newly-launched Aquavitae, the largest scientific consortium ever established, to study aquaculture in the Atlantic and... Publishing date: 16/07/19 |
| Embrapa and other Brazilian research centers are participating in the consortium Over 100 new prototypes for aquaculture value chains were presented last week, when researchers and... Publishing date: 15/05/20 |
| Highlights: Researchers discovered that carrageenan stimulates the production of bifidobacteria. The substance is extracted from red algae and the bacteria benefit the intestinal... Publishing date: 28/01/20 |
| Service traces the genetic profile of female brood fish and allows the selection of individuals for crossbreeding aimed at improved animal performance and at preventing inbreeding.... Publishing date: 27/04/22 |